Anka Yumurta was established in 2018 in the Bala district of Ankara and quickly became one of the leading egg producers in Turkey and the world. Since its inception, Anka Yumurta has invested in modern technology and sustainable production practices, and today stands out as a symbol of healthy, reliable, and high-quality egg production.

The state-of-the-art automation systems used in our facilities keep the production process completely under control; eggs are collected without human contact, under hygienic conditions, and are meticulously sorted using UV-equipped sorting machines. This advanced technological approach ensures that Anka Yumurta's products reach tables with freshness and confidence.

Shortly after its establishment, Anka Yumurta made a name for itself in international markets and is now a strong brand exporting to 33 countries. The EU export license obtained in 2019 confirmed the brand's reliability in the European market, while the export license obtained in Singapore in 2021 marked an important milestone. Today, Anka Yumurta continues to operate as the sole authorized supplier in Singapore.

Anka Yumurta, which has gained strong brand recognition in the Middle Eastern market, has become one of the top choices for consumers in this region. In the domestic market, products available at select retail chains such as Migros Wholesale Markets, Getir, and Anpa Gross are recognized by consumers as symbols of high quality and reliability.

Anka Yumurta's primary focus is not only on production but also on contributing to healthy and sustainable nutrition. In this regard, Anka Yumurta continuously raises its quality standards and aims to offer consumers the best product both in the domestic market and internationally.

Today, Anka Yumurta is steadily advancing toward becoming one of the most trusted egg brands not only in Turkey but also worldwide, thanks to its modern facilities, strong export network, customer-focused approach, and innovative vision.